Rum Ham Recipe Crock Pot. Place the ham cut side down in the crock pot. Baked ham with rum and coke glaze recipe all you need: Cover, and cook on low for 8 hours.

Jamon Borracho Drunken Ham Recipe Allrecipes
Jamon Borracho Drunken Ham Recipe Allrecipes from www.allrecipes.com

Preheat the oven to 325°f. Or high for 4 hours. Cook on low for 6 to 8 hours until the internal temperature of the ham.

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Add the rum and set aside for the ham; Place in a roasting pan and bake in the oven, uncovered for 45 minutes. Or high for 4 hours. Put meat into a greased crock pot and add ½ cup of water to the bottom.

Place whole cloves throughout and pour pineapple mixture over ham. We use a fully cooked ham in this recipe. (no salt and pepper needed because the ham is already salty on it's own.) pour the glaze over the ham and cover with the lid. Cover and cook on low 8 hours;

Make a grid pattern with squares approximately an inch wide and tall. Rum ham recipe crock pot

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Rum ham recipe crock pot. Place a whole clove into. Take a knife and scour the top fat, making sure to cut around ⅓ of an inch deep. Spread about 1 1/2 cups of brown sugar on the bottom of the slow cooker crock. Place the ham cut side down in the crock pot.

When making ham in a slow cooker, i recommend a large 6 quart oval slow cooker and a smaller ham to make sure it fits and you can put the lid on. Add in the brown sugar and let it dissolve while you continue to stir. We love that you can leave the probe inside the slow cooker and it will ring an alarm when the ham. Place the ham in the slow cooker with the coke, then pour half of the glaze over the top.

Baked ham with rum and coke glaze recipe all you need: Sprinkle with brown sugar, rubbing in thoroughly on all sides. 2 cans of coke (12 oz. (no salt and pepper needed because the ham is already salty on it's own.) pour the glaze over the ham and cover with the lid.

Cover and cook on low 8 hours; Place the ham, cut side down, in the bottom of an 8 quart oval slow cooker. Make the rum sauce using 1/3 cup of rum, 1/3 cup of dark (or light) brown sugar, and 1/4 lb butter. Place the ham on a rack in a roasting pan with 1 cup water and bake on the lower rack for 1 hour.

Add the rum and set aside for the ham; Make the rum sauce using 1/3 cup of rum, 1/3 cup of dark (or light) brown sugar, and 1/4 lb butter.

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Add the butter and let it melt while you stir it around. Sprinkle with brown sugar, rubbing in thoroughly on all sides. Add the rum and set aside for the ham; Place the ham cut side down in the crock here after jamon borracho drunken ham recipe allrecipes came from www.allrecipes.com with 1536 x 1536 pixels dimensions image and jpg filetype.

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